Chess Competition..

this is to elect participants representing IMU in the MACPU Inter-Uni Chess tournament..
the competition details..
date: 14th March 2009
venue: SR2
time: 8.30am

* lunch will be provided..
* winners will get cash prize / medals..

those interested please let me know by next Tuesday (3.3.2009)..





reminder:: we have to be ready for presentation on Tuesday for the
Communications Workshop..

announcement :: Reflective Diary + Batch Project + SRC Election

= Reflective Diary =
this is a reminder for all..
Dr. Winnie has passed a message that we have to pass up our Reflective Diaries sometime in March..
so, for those who have yet to write down anything, u might wanna start writing in some stuff when u have free time..
the actual date for the collection of the Reflective Diaries is yet to be confirmed..
will let everyone know soon..
for those who haven't got their Reflective Diary back from their tutors.. u better contact your respective tutors..

= Batch Project =
i have passed around a survey on which place should we visit for our batch project..
right now.. the Top 3 is: Chocolate factory, Maggie factory and Silverbird factory..
be informed that this is not the final decision..
we still need approval from the respective factories and also from the SRC..
if all goes well.. we should have the final plans by mid-March..

= SRC Election =
the annual SRC election is coming up..
they want us to be informed that there's 11 posts.. period of service would be 12 months..
* those interested can go check them out at the SRC..*
if i'm not mistaken.. the nominated person will have to come up with a campaign and stuff..
there'll be a polling day.. and also voting....
for more information.. please contact SRC...

reference book: Food and Culture

title: Food and Culture
author: Pamela Goya Kittler, M.S. + Kathryn P. Sucher, Sc.D.,R.D.
publisher: THOMSON * WADWORTH
price: RM 60.00

those interested..
please let me know by wednesday..


TOMORROW IS THE DATELINE FOR THE NSM CONFERANCE APPLICATION..

PLEASE PASS UP YOUR APPLICATION FORMS AND RM100..

=Malaysian Studies=

assignment: 15%
presentation: 15%
test/quiz: 20% (5 x 4% = 20%)
final test: 50%

Assignment details:
* mind map
* 8-10 pages
* 1.5 spacing
* Times New Roman
* 12px
* PowerPoint slides - 20-24slides

** THE WHOLE ASSIGNMENT + PRESENTATION CARRIES 30% !!!!**
the due date is 16th March 2009

NSM Conference information..

for those who don't know yet..
the 24th Scientific Conference
of The Nutrition Society of Malaysia
Date: 26 - 27 March, 2009
Venue: Crown Plaza Mutiara Hotel, Kuala Lumpur

to register click here

please tick "Attend the 24th Scientific Conference of NSM" and "Paid by cash: RM100"

after submitting the form online, please print a copy of it.




please have your printed copy of the form and RM100 ready by Tuesday..
we have to collect and pass it to Dr Tony as soon as possible..

Groups for IT Project

Group 1 : Patient Details + Disease & Diet
Kong Jian Pei
Chan Chun Fong
Tan Sing Ean
Chong Wen Yi
Leong See Wah

Group 2 : IMU students + Lifestyle
Monakshee Jhundoo
Leong Shen Ni
Eugene Ha
Kher Pui Ling
Phur Lay Yung

Group 3 : Newborns details + Maternal & Paternal info
Kiu Kwong Jiin
Lau Chin Chin
Lau Lee Ting
Ng Kar Foo
Soh Horng Ngiap

Group 4 : Catering Service Customer details + Food
Chee Sim Ling
Khoo Gee Sieok
Lee Sze Mien
Chua Kai Jia
Jessie Tang

Group 5 : Food Calories and macronutrients + Customer Food Choice
Goh Chia Yee
Oh Su May
Chin Seow Wen
Low Chon Xiang
Thye Choong Jean

Group 6 : Students + Courses
Gan Jye Din
Khoo Li Xian
Chua Xin Ying
Cho Yah Lee
Hazel Lee

Group 7 : Chocolate + Factory
Nur Atiqah
Ong Min Ying
Wong Yee Leng
Cheryl Andrea
Erica Mak

Group 8 : Subject Info + Lecturer Info
Chan Chee Shan
Lim Xiu Qi
Pearly Tan
Tan Soo Wei
Yeoh Ee Ling

Group 9 : *****
Chin Chee Kien
Ti Ai Ling
Pong Chu Jin
Teo Jia Huan
Yap Wen Wei

Group 10 : *****
Lee Jia Ru
Teo Shiau Siang
Lum Ying Lu
Sharon Wong
* Melvin (Biotechnology)




***** please let me know your project details ASAP....

announcement :: Class Replacement + BioChemistry Lab Report + Batch Project..

= Financial Accounting Class Replacement =
there will be a class replacement on Thursday 19.02.2009..
time: 2.00 - 4.00pm
venue: SR1 (1st floor)

= Bio Chemistry Lab Report =
to be handed in on Friday..
must include procedures... and answer the questions..
can exclude principles, but if u insist on including it.. just in simple point form..
oh ya.. and have to put in the structure too.. for sucrose and stuff..

= Batch Project =
for those who missed my announcement..
each batch is entitled to have a batch project each semester..
we can do something that's related to our course..
either a field trip or visit.. or whatever..
and the SRC will sponsor..
but we need to hand in a proposal and everything...

so.. we have some options here..
either visit a food manufacturing factory or a food management site..
we were thinking of going to both.. one in the morning.. the other in the afternoon..
for food manufacturing factory.. we have suggestions to go to Nestle chocolate factory / Nestle milk factory / Silverbird Cakes and Bakery factory...
for food management.. the suggestions we have are.. Institute Jantung Negara, BESTA..

we're still open for suggestions.. please suggest something that's practical...
i was hoping we can get everything done by this month and plan our project for some time before study break...

please let me know your suggestions.. and we'll plan and vote it in class...

reference book: Nutrition Through the Life Cycle =updated=

the price have been confirmed..
thanks to Pn Normah who has been able to contact the publisher...
the price is RM68..
for those who wanted the book..
please pay up by Thursday...
JyeDin will be in charge of collecting the money..
if all goes smoothly.. we'll be able to have the book on this Friday...




extra announcement::
for those who are interested to perform during the Orientation, July 2009..
please give me your name, phone number and the talent/performance u'll be doing..
the Orientation commitee will have a simple audition to decide the performers..

any ideas for the Senior-Junior night?? please.. we're getting desperate here.. the dateline's drawing nearer...

oh ya.. any complaints / ideas / suggestions about our course (academic)?
there'll be a NDCEC meeting soon..
any issues that u guys would like me to bring up??



starr * singean

ATTENTION all~~

tomorrow, 16.02.2009 (Monday) is the due date for Dr. Winnie's Food Culture and Nutrition assignment..
besides handing in a printed copy of it.. we are also required to discuss about it during Dr. Winnie's lecture tomorrow..
it's just a BRIEF discussion.. no power point slides required..
if u insist.. then it's just a few simple slides..

those who are interested to join in the tutoring session for the children of St. Jerome this Saturday..
please contact Cheryl..

those interested to perform during the Orientation, July 2009, please contact Horng Ngiap..

any ideas for activities on Senior-Junior Night for the Orientation?? we need to let the commitee know our activities and venue soon.. any ideas? anyone??

i will be passing around a collection box for donations towards the victims of the war going on in GAZA.. let us do our part for those children and people there..



starr * singean

reference book: Nutrition Through the Life Cycle

this is one of the books in our reference list..
this copy is Pn. Normah's..
those who are interested in obtaining a copy of this book..
please let me know..
the price is supposed to be between rm70 - rm80..
but the actual price is not confirmed yet..
we need to ask around to get the BEST price.. hahaha..
any volunteers who knows any bookstores??

those who chose the "alternative way" that i mentioned before..
the book will be with me till tuesday..
u can get it from me tomorrow..


starr * singean

Groups for Dr. Winnie's Food Culture & Nutrition Assignment

group 1: rojak
1. Chan Chun Fong
2. Kong Jian Pei
3. Leong See Wah
4. Chong Wen Yi
5. Tan Sing Ean
6. Gan Jye Din

group 2: Indian Food
1. Oh Su May
2. Chin Seow Wen
3. Low Chon Xiang
4. Thye Choong Jean
5. Goh Chia Yee
6. Kiu Kwong Jiin

group 3: Naan and Tandoori
1. Kher Pui Ling
2. Leong Shen Ni
3. Mona
4. Phur Lay Yung
5. Eugene Ha
6. Khoo Li Xian

group 4: Malay and Indian Curry
1. Lee Sze Mien
2. Khoo Gee Sieok
3. Jessie Tang
4. Chua Kai Jia
5. Chee Sim Ling

group 5: Meesuah
1. Ti Ai Ling
2. Yap Wen Wei
3. Pong Chu Jin
4. Teo Jia Huan
5. Chin Chee Kien

group 6: rice dumpling
1. Chan Chee Shan
2. Lim Xiu Qi
3. Pearly Tan
4. Tan Soo Wei
5. Yeoh Ee Ling

group 7: Laksa
1. Cho Yah Lee
2. Chua Xin Ying
3. Hazel Lee
4. Lau Chin Chin
5. Lau Lee Ting
6. Soh Horng Ngiap

group 8: asam pedas
1. Atiqah
2. Cheryl Andrea
3. Erica Mak
4. Wong Yee Leng
5. Ong Min Ying

group 9: curry mee
1. Teo Shiau Siang
2. Wong Siew Rong
3. Lum Ying Lu
4. Lee Jia Ru
5. Ng Kar Foo

= = = = = = = = = = = = = = = = = = = = = = = = =

Question: Can you describe the flavor principles of Malaysian food cuisines?


for those who are not sure..
this assignment is supposed to be on a SINGLE dish..
when prepared by different race / groups of people / region there will be differences in the ingredients used and differences in preparation method..
we are supposed to choose a SINGLE dish and write of it...


for those groups who have not submited their choice of dishes, please let me know ASAP..
for those who still don't have groups.. please let me have the list of members in your group!




starr * singean

unexpected..

i'm sorry..
but apparently Mr. Hanif was unable to provide us the answers to the exercises that he gave us due to some personal reasons..
anyway, he did say that the questions are not going to be too hard..
so let's just take his word for it?

all the best everyone..



starr * singean

reminder..

10.02.2009 Tuesday
Principles of Financial Accounting Class Test
time: 8.30am - 9.30am
venue: Broadway

11.02.2009 Wednesday
Communication - Conformation & Disconfirmation
time: 11.45am - 12.45pm
venue: change to SR6(3rd flr)

Financial Accounting - Preparation of Balance Sheet
class cancelled - to be replaced!

13.02.2009 Friday
Basic Biochemistry - Quiz and Practical 1
time: 8.30am - 10.45am
venue: MDL1&2
refer to practical manual!

Communication - Tutorial: Effective Listening
time: 2.45pm - 4.15pm
refer module guide for details.. presentation required..

= . = . = . = . = . = . = . = . = . = . = . = . = . = . =

Financial Accounting Class Test
we will be tested up to Double Entry System..
20 MCQs + 3 SAQs

= . = . = . = . = . = . = . = . = . = . = . = . = . = . =

pls pass to me the list of group members and the dishes that your group
has chosen for Dr Winnie's Food Culture assignment on Tuesday!
due date for the assignment is 16.02.2009(Monday)..

= . = . = . = . = . = . = . = . = . = . = . = . = . = . =

and finally.. remember to prepare for
2nd PBL session for Food Culture and Nutrition
that will be on 18.02.2009..



good luck and all the best for Financial Accounting Class Test.. will mail the answers for the exercises that Mr. Hanif gave us to everyone.. if we manage to get it during these few days..



starr * singean

NDT2124 Food Culture and Nutrition PBL Groups

Group A
Facilitator: Prof Fatimah Arshad
PBL Room 28
1. Tan Soo Wei
2. Pearly Tan
3. Teo Jia Huan
4. Wong Yee Leng
5. Ti Ai Ling
6. Yeoh Ee Ling
7. Lim Xiu Chee
8. Chan Chee Shan
9. Pong Chu Jin
10. Erica Mak

Group B
Facilitator: Ms Lee Ching Li
PBL Room 29
1. Jessie Tang
2. Lau Lee Ting
3. Chong Wen Yi
4. Kong Jian Pei
5. Cho Yah Lee
6. Low Chon Xiang
7. Chua Xin Ying
8. Oh Su May
9. Ong Min Ying
10. Yap Wen Wei

Group C
Facilitator: Pn Normah Hashim
PBL Room 30
1. Jhundoo Monakshee Devi
2. Teo Shiau Siang
3. Soh Horng Ngiap
4. Goh Chia Yee
5. Chua Kai Jia
6. Tan Sing Ean
7. Khoo Gee Sieok
8. Lee Jia Ru
9. Hazel Lee
10. Wong Siew Rong

Group D
Facilitator: Dr Tony Ng
PBL Room 31
1. Phur Lay Yung
2. Chin Chee Kien
3. Eugene Ha
4. Khoo Li Xian
5. Gan Jye Din
6. Lee Sze Mien
7. Leong Shen Ni
8. Nur Atiqah Bt Abd Aziz
9. Thye Choong Jean
10. Ng Kar Foo

Group E
Facilitator: Dr Winnie Chee
PBL Room 32
1. Leong See Wah
2. Chin Seow Wen
3. Kiu Kwong Jiin
4. Chan Chun Fong
5. Chee Sim Ling
6. Lum Ying Lu
7. Lau Chin Chin
8. Kher Pui Ling
9. Cheryl Andrea Augustine